WTLGI: Foraging Walk with Nick Harlow
Urban Foraging Walk With Foraged Food Tasters at Where The Light Gets In
Discover the wild edibles growing right under your nose with our Urban Foraging Walk! Join us for a guided exploration of local green spaces around Stockport where you’ll learn to identify and gather delicious wild foods such as spring greens like wild garlic, three-cornered leek, and flowering currant. Our expert forager Nick Harlow will guide you through the process, sharing tips on how to safely forage and sustainably harvest these natural ingredients.
After the walk, enjoy tasters of foraged dishes specially prepared together at Where The Light Gets In, featuring the same wild ingredients you'll be gathering.
This event will take place on Sunday the 27th of April, meeting at 7 Rostron Brow Stockport at 9:30.
Urban Foraging Walk With Foraged Food Tasters at Where The Light Gets In
Discover the wild edibles growing right under your nose with our Urban Foraging Walk! Join us for a guided exploration of local green spaces around Stockport where you’ll learn to identify and gather delicious wild foods such as spring greens like wild garlic, three-cornered leek, and flowering currant. Our expert forager Nick Harlow will guide you through the process, sharing tips on how to safely forage and sustainably harvest these natural ingredients.
After the walk, enjoy tasters of foraged dishes specially prepared together at Where The Light Gets In, featuring the same wild ingredients you'll be gathering.
This event will take place on Sunday the 27th of April, meeting at 7 Rostron Brow Stockport at 9:30.
Urban Foraging Walk With Foraged Food Tasters at Where The Light Gets In
Discover the wild edibles growing right under your nose with our Urban Foraging Walk! Join us for a guided exploration of local green spaces around Stockport where you’ll learn to identify and gather delicious wild foods such as spring greens like wild garlic, three-cornered leek, and flowering currant. Our expert forager Nick Harlow will guide you through the process, sharing tips on how to safely forage and sustainably harvest these natural ingredients.
After the walk, enjoy tasters of foraged dishes specially prepared together at Where The Light Gets In, featuring the same wild ingredients you'll be gathering.
This event will take place on Sunday the 27th of April, meeting at 7 Rostron Brow Stockport at 9:30.